aniseanisotropic

anise seeds (English) [ IPA: ˈænəs ˈsiːdz ASM: এনিচ চিডজ]
Contributed by: Panchalika on 2006-07-13
1. (Proper Noun-Neuter) An annual, aromatic Mediterranean herb (Pimpinella anisum) in the parsley family, cultivated for its seedlike fruits and the oil obtained from them and used to flavor foods, liqueurs, and candies. মচলা আৰু মুখশুদ্ধি হিচাপে ব্যৱহাৰ কৰা, গোন্ধযুক্ত গছৰ গুটি।